YIELD: 1 beverage
INGREDIENTS:
1 oz. (1 env.) Swiss Miss® Regular Hot Chocolate Mix
6 oz. Coffee, hot
4 oz. J. Hungerford Smith® Marshmallow Topping
Graham Cracker, for garnish
DIRECTIONS:
- Rim coffee mug with graham cracker crumbs.
- Combine Hot Chocolate Mix and coffee in mug and mix well.
- Top with Marshmallow Topping and garnish with a graham cracker.
