YIELD: 1 beverage
0.73 oz. (1 env.) Swiss Miss® Regular Hot Chocolate Mix
¼ tsp. Cinnamon
Gebhardt® Eagle Chili Powder
6 oz. Coffee, hot
Reddi-wip® Real Cream Whipped Topping
Cinnamon and additional chili powder, for garnish
Combine Hot Chocolate Mix, cinnamon and chili powder in an 8 oz. coffee mug.
Pour in coffee. Mix well.
Top with Reddi-wip and sprinkle with cinnamon and chili powder.